Mikel Anthony :: CHEF'S ROLL :: The Professional Chef Network

Mikel Anthony

Chef driven, focused, thought out food.
Pork loin/ charred apple romesco/ marcona almond gremolata/ 5 spice horchata
EVENTS
Flavors of Coronado: American Liver Foundation: Unleash your inner "foodie" and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation. Join us for a night that you won't soon forget all while helping to improve the lives of the 30 million people in the United States living with liver disease.
Latin Food Fest 2013 Friends of James Beard dinner: Chefs gather and celebrate Latin Cuisine and present a dinner for the Friends of James Beard Foundation
Chef's Roll Knife Fight: Chef's Roll is hosting a culinary competition between two chefs in La Jolla on Oct. 13 with a chance to win a "golden ticket" to the World Food Championships in Las Vegas in November. Chef Mikel Anthony will battle Chef RoseAna Peyron to see whose two dishes will take them to Vegas!
World Food Championships: The World Food Championships is the natural progression of the thousands of cooking competitions that take place across the globe each year. Tens of thousands of home cooks and professional chefs competed in a year-long trial to qualify for the World Food Championships in Las Vegas with $300,000 in prize money up for grabs.
Foie.King,Epic: A welcome back Foie Gras Dinner. A memorable San Diego Dining Experience. Just two days after the news broke that the foie gras ban was lifted, 24 of San Diego's Chefs decided on a 2 night special collaboration to celebrate the debut of foie gras after the two year commercial ban. Plan on dining out and experiencing an incredible pop up dinner menu for a "foie feast", Welcome Back Foie Gras Dinner.
Blind Burro Presents Taco Fights 3 Iron chef style: 6 Chefs battle it out to see who will be crowned the champion to be met with bragging rights and prizes.
La Jolla Concours D'Elegance at the cove April 12th 2015: Tray pass for 500 elite guests The funds raised at this event will beneit Monarch School Project, which educates students who have been impacted by homelessness and the La Jolla Historical Society, which preserves the history of La Jolla, both organizations are a 501c3 nonproit
EDUCATION & EXPERIENCE
Savoie. Chula Vista, CA
Executive Chef
Rōnin. San Diego, Ca
Freelance Chef/ Consultant
Común. San Diego, Ca
Sous
Juniper and Ivy. San Diego, Ca
Sauté Chef
Cucina Enoteca. Del Mar, CA
Sauté Chef
Hilton "Chandlers". Carlsbad, CA
Tournant
Four Seasons Aviara. San Diego, CA
Prep Cook
Art Institute of California-San Diego. San Diego, Ca
Associates
SKILLS & EXPERTISE
Food photography
Competition judging
TV/radio guest appearances
Recipe development
Decorative food work
Culinary writing
Food styling
Recipe development
Ingredient sourcing
Hot line cookery
Ingredient sourcing
Food/menu costing
Sous-vide
Deboning poultry
Homemade pasta
Baking
BOH operations
Inventory control
Menu development
Product ordering
Local/ seasonal/ total utilization
GALLERY
VIDEO

  • Dry Aged Ribeye

  • WHOLE DUCK BALLOTINE

  • CAVEMAN RIBEYE

  • Tuna Harbor Dockside Market

  • KABOO ROCK'N CHEF

  • Mikel Anthony Chef/ Hip hop

  • Chef Mikel Anthony on KUSI Morning Show
Mikel Anthony
Mikel Anthony
MikelAnthony@chefsroll.com
San Diego, CA
United States

Chef's Roll Test Kitchen/Cast Iron Culinary
Chef Owner