Peter Gilmore :: CHEF'S ROLL :: The Professional Chef Network

Peter Gilmore

Have respect for the kitchen, your tools and the food you work with and still enjoy cooking with reckless abandon.
teaching students how to cook is so fulfilling
EDUCATION & EXPERIENCE
Delaware County Community College. Downingtown, PA
Program Director, Culinary Arts
Gilmore & McClure Catering. Malvern, PA
Chef/Partner
Gilmore's Restaurant. West Chester, PA
Chef/Owner
Le Bec Fin. Philadelphia, PA
Chef de Cuisine
Relais du Poitiers. Poitiers, France
cook
Coventry Forge Inn. Coventryville, PA
cook
Culinary Institute of America. Hyde Park, NY
Associates degree
SKILLS & EXPERTISE
BOH operations
Food styling
Competition judging
Deboning poultry
Fish butchery
Food/menu costing
TV/radio guest appearances
Training
Sauces
Food sanitation
Homemade pasta
Hot line cookery
Culinary writing
Inventory control
Kitchen management
Knife skills
Lectures/classes
Safe food handling
Leadership
Recipe development
Peter Gilmore
Peter Gilmore
Downingtown, PA
United States

Delaware County Community College
Program Director, Culinary Arts