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2022 CHUNKY CHIPS AHOY!® COOKIE PIECES CONTEST – Finalists

Congrats to the finalists of the 2022 Chunky CHIPS AHOY! Cookie Pieces Recipe Contest! These 10 finalists created outstanding original recipes showcasing  their culinary skills and creativity using Chunky CHIPS AHOY! Cookie Pieces and are all in the running to win some incredible prizes including huge cash prizes,  high-end chef knives, a Breville Control Freak, and the opportunity to be featured in a  Chef’s Roll original video.

Scroll below to see each of their incredible recipes and stay tuned to see who will be chosen as our winners, tomorrow Tuesday June 7th! 


10 Finalists


Chef Zoe Adelstein

Chunky CHIPS AHOY! Cookie Butter “Croklava”

A new take on the croissant. Less folds and less laminating led to a glorious new discovery! A pastry that takes just like a baklava… but in a different form. Using the method used to make croissants, I created this pastry, tons of buttery layers filled with cookie butter made from Chunky CHIPS AHOY! Cookie Pieces, baked to golden brown crispiness and slathered in even more cookie butter and cookie pieces! Croissant meets baklava…. Croklava!


Chef Erlyn Marie Austria

“Milk & Cookies: A Milky Cake featuring Chunky CHIPS AHOY! Cookies Pieces”

The Chunky CHIPS AHOY! crust soaks in the milk mixture along with the vanilla sponge cake. This gives layers of texture in each bite along with that fond memory of milk and cookies as a child. Folding the Chunky CHIPS AHOY! Cookie Pieces into the mascarpone whipped cream along with some bits of candied pecans takes this baby all the way home. Such a lovely comfort food.


Chef Alejandro Barrientos

“Chunky CHIPS AHOY! Ooey Gooey Bread Pudding”

A beautiful blend of Challah bread mixed with Chunky CHIPS AHOY! Cookie Pieces, all tied together in a sweet custard base. It’s baked until golden brown then topped with homemade Chunky CHIPS AHOY! Cookie Pieces rum ice cream and a velvety Chunky CHIPS AHOY! Cookie Pieces vanilla crème anglaise!


Chef Rachel Bosset

“Milk and Cookies Snack Bar”

A small snack bar with layers of Salted Chunky CHIPS AHOY! Cookie Pieces Cookie Butter Caramel, Milk Ganache and Chunky CHIPS AHOY! Cookie Pieces Praline layers. A perfect mignardise to end a meal.


Chef Arely Chavez

“Baked Alaska with Rum Flambe”

Buttermilk, Salted Caramel and Chunky CHIPS AHOY! Cookie Pieces Baked Alaska, Flambe with Rum


Chef Octavio Fernandez

“Chunky CHIPS AHOY! Cookies Berries and Cream Bar”


Chef Erin Hungsberg

“Chunky CHIPS AHOY! Cookies Caramel Frappe Entremet”

Distinctive layers of refreshing frappe flavors and tantalizing textures create this next level chilled dessert set upon milk chocolate cake, encased in fluffy chocolate mousse and filled with silky coffee cremeux, rich caramel and Chunky Chips Ahoy! Cookie Pieces.


Chef Gabriel Maysonet

“Cookies & ‘Milk’ Petit Gâteau”

This Cookies & ‘Milk ‘Petit Gâteau is everything a CHIPS AHOY! lover needs in an elevated form. It contains (from bottom to top): Chunky CHIPS AHOY! Cookie Pieces croquant (crunchy layer), Vanilla bean cake, Chunky CHIPS AHOY! Cookie Pieces creamy cookie butter, Chunky CHIPS AHOY! Cookie Pieces white chocolate mousse, Dark chocolate mirror glaze, and
Chunky CHIPS AHOY! Cookie Pieces ice cream.


Chef Alina Muratova

“Chunky CHIPS AHOY! Cookie Pieces Coffee Cake”

Sour cream coffee cake with Chunky CHIPS AHOY! Cookie Butter


Chef Lindsey Noto

“Cookies & Milk Crepe Cake”

Cookies and Milk Crepe Cake, Chunky CHIPS AHOY! Cookie Crepes, Condensed Milk Frosting, Chocolate Ganache, Chunky CHIPS AHOY! Cookie Pieces

 


You can see all the entries in the 2022 Chunky CHIPS AHOY! Recipe Contest at the #2022ChunkyChipsAhoyContest hashtag on Instagram.