Calling all US based fine dining chefs! Do you want to try some of the world’s most superior lamb? Fill out the form below for a chance to receive a free sample (supplies are limited). 3 fine dining chefs that register will also be selected to be featured on Chef’s Roll in the form of a Featured Chef article.
Pure Bred was born from a partnership between Keith Martin of Elysian Fields Farm, and renowned American chef, Thomas Keller, and was built on the foundational belief that consumers have the right to know where their products come from. It started with holistically-raised lamb and grew into a partnership with like-minded people and organizations who create equally special products. We offer the best possible lamb meat for sale online by raising our lambs on family-owned-and-operated farms that practice our patented Safe Alternative® Method. It’s an objective and open way of tracking the flock and ensuring the best lamb meat for sale. Every lamb is given an identification number so we can collect and share many specific data points with you. We believe that even when you buy products online, you should still be connected to the source. That holistic approach and strong connection to nature is what sets Pure Bred apart.
