On Monday, September 3rd, Chef’s Roll went to Taiwan for Chef’s Plate 17, in partnership with JENDE Industries.
Alex Tsui, Executive Chef at La Birreria by TurningTable, and Wu Yen Zhang, Executive Chef at Eagles, went head to head for a chance to win a JENDE Knife Roll and the Chef’s Plate 17 trophy. Each chef cooked and presented three courses to a panel of judges and attendees. Congratulations to Alex Tsui for taking the title!
Participating judges for Chef’s Plate 17 included:
翱翔餐飲國際 SoarFly& Beverage
執行總監 Executive Director
2.王姿允 Tammy Wang
成大家醫科醫師暨不收費美食部落客 NCKU- Family medicine doctor/ food blogger
國立高雄餐旅大學西餐廚藝系系主任 Professional Specialist (Professor Level) and Chair
4.Nicholas Luh, McKinsey & Company Senior Consultant