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Chicken gyro made with fresh baked flatbread and homemade tzatziki served with United Flavors® Golden Sweet Potato Fries from MIC Food.
by Chef Mikel Anthony
This recipe is part of the Chef’s Roll Test Kitchen, in partnership with MIC Food.
TO BUILD: Place tzatziki on a flatbread (naan or pita) add your chicken, lettuce, tomato, red onion, cucumber, and golden sweet potato fries.