An homage to Pulp Fiction – Impossible Burger, pickles, mustard, ketchup, and American cheese.
by Chef Mikel Anthony
This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Impossible Foods and FOH.
Impossible Burger
INGREDIENTS
- Impossible Burger Patty
METHOD
- Sear patty in a cast iron skillet.
- Place two slices of American cheese on top and let residual heat melt the cheese.
- Garnish with your favorite pickles, mustard, and ketchup.
