An homage to Pulp Fiction – Impossible Burger, pickles, mustard, ketchup, and American cheese. 

by Chef Mikel Anthony

This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Impossible Foods and FOH. To watch it being made, and to learn how to make other dishes, check out Chef’s Roll Test Kitchen on Youtube, Facebook, and

Impossible Burger


  • Impossible Burger Patty


  1. Sear patty in a cast iron skillet.
  2. Place two slices of American cheese on top and let residual heat melt the cheese.
  3. Garnish with your favorite pickles, mustard, and ketchup.

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