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latest news

Chefs and hospitality industry – we need to come together during this global novel coronavirus pandemic and let our voices be heard. Elected officials need to understand the perilous position our...
The Tower Awards are a brand new award presented by Chef’s Roll to honor the new empire builders of a city’s culinary scene. Check out the full gallery here! In...
Follow @chefsrollontheroad on Instagram to find out where the Chef’s Roll van is currently and for behind the scenes content! Tag sightings with #chefsrollontheroad for possible reposts! Thank you to our...

current contests

Attention US-Based Chefs: Register below for a chance to participate in McCain’s SureCrisp Challenge. Selected chef challengers will receive a free sample of McCain’s SureCrisp Waffle Fries and a chance...
ATTENTION US-BASED CHEFS, SOMMELIERS AND BEVERAGE DIRECTORS: REGISTER BELOW FOR A CHANCE TO PARTICIPATE IN THE RIBERA Y RUEDA PAIRING CHALLENGE. 30 PEOPLE WILL BE SELECTED TO COMPETE TO WIN...
September 14, 2020 Update: The registration period has now closed. Due to the ability of the sample provider (Spiceology) to ship samples more quickly than anticipated, we have “sped up”...
Registration for this contest has now closed.  Congrats to our 3 finalists: Chef DJ Tangalin, Chef Rosana Rivera, and Chef Mary Bass! Stay tuned to see each chef’s Metro kitchen...

latest FEATURES

Q: When did you first get involved with Chef’s Roll?   I met the co-founders of Chef’s Roll at a culinary festival back in 2013. I was volunteering for Chefs...
A world-class pastry chef, globe-trotting madman and verifiable fanatic for Asia’s sublime flavors, chef Jason Licker returns with Baking with Licker, his second cookbook of original Asian-inspired pastry recipes that redefines...
If you’ve ever stayed at a luxury hotel, or accepted a drink while flying first class, there’s a good chance you’ve used MY DRAP products, whether you knew it or...
We partnered with Beef. It’s What’s for Dinner  on behalf of the Beef Checkoff and asked asked Chef Joe Johnson of Charcoal Venice to create delicious dishes showcasing premium beef cuts....

in case you missed it

On November 6th, Chef’s Roll traveled down the coast to Enseneda, Mexico with nine of Southern California’s best chefs to visit Pacifico Aquaculture and their incredible farm where they raise...
What sort of night would you have if you were to gather some of the best Chefs at the former Versace Mansion? A night of camaraderie, mind-blowing food, and a little debauchery. On...
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