SPICE Pop Up Restaurant: “A Night at Baker & Wife” November 30, 2015 – Chef Louis Robinson, chef/owner of SPICE, hosted...
Kitchen 4140 showcased a full spectrum of autumnal fare on Monday, October 19 as nine talented chefs from in and...
December 6, 2015 – Made For Chefs, a Los Angeles based company, hosted their inaugural Chef Throwdown culinary battle at...
September 13, 2015 – The American Liver Foundation strives to educate more people about liver disease and to serve as...
Founded by respected local food commentator Edwin Real (of Eating and Drinking in San Diego fame), and award-winning Executive Chef Jeff...
As told by Pastry Chef Annalise Brolaski (age 21) of Sweet Organic Love & The Urban Kitchen Group Wow! So much...
Any Top Chef die-hard worth their salt will know that current contestants Phillip Frankland Lee and Kwame Onwuachi just threw an...
Chef Mikel Anthony used to describe himself as a “Ronin”, a rogue Samurai warrior who served many masters on a...
October 24, 2015 – The Baja Kitchen is a series of culinary demonstrations, delicious tastings and dinners showcasing Baja California and...
Just two days after the news broke that the foie gras ban was lifted in California, some of San Diego’s...
Chef Giuseppe introduced his first Farm + Sea Pop Up Dinner Series in July with an unforgettable oceanfront dining experience....
On November 2016, René Redzepi dropped the news that Tulum in Mexico’s Quintana Roo would be the location for his...
