Chef’s Roll launched our second Featured Ingredient Challenge in partnership with Avocados From Mexico on December 5th – open for...
Chef Nancy Manlove blew us away with her more than 50 creations and posts using Barilla’s many varieties during National...
A big thank you to all the chefs who took part in Barilla National Pasta Month and congratulations to our Top...
We are on Round 3 of Center Stage and 11 young cooks are vying to make it to the Finals....
A big thank you to all the chefs who took part in the Featured Ingredient Challenge with Montmorency Tart Cherries. From...
Attend a seated dinner at Otium in Los Angeles Chef’s Roll is proud to partner with United MileagePlus and offer...
A big thank you to all the chefs who took part in the Featured Ingredient Challenge with Montmorency Tart Cherries....
CLICK HERE TO ENTER OR POST TO INSTAGRAM OR TWITTER USING #BARILLAPASTAMONTH...
Launched on Monday, September 12, Chef’s Roll was excited to announce its first Featured Ingredient Challenge in partnership with The Cherry Marketing Institute. We asked...
Chef’s Roll interviewed Chef Jason McLeod about the Chef’s Roll Center Stage program, where one talented and promising cook will win...
Chef’s Roll is proud to partner with United MileagePlus and offer a truly exclusive dining opportunity at one of the...
In 2016 Chef’s Roll was proud to present Center Stage, an innovative program connecting emerging talent with A-list mentors and the opportunity...
