Congratulations to our 3 Grand Prize winners of the #SecretsOfButterContest! We challenged our community of chefs to unlock the secrets...
Last month, we challenged chefs to use premium Pacifico True Striped Bass in the creation of a dish showcasing their...
Registration for this contest has closed Attention US-based chefs: Register below for a chance to receive free samples and compete...
Calling all industry professionals! We’re teaming up with Libbey to offer some great prizes. All you have to do for...
FINALISTS These 6 outstanding chefs have been chosen to compete in New York City in “Le Best Chef Competition” for...
We are seeking dynamic, talented, and creative cooks in the NYC-Tri-State, San Fran-Bay, Napa Area, Asheville, NC, Houston & Austin. Are...
We teamed up with MorningStar Farms to present the “Plant-Based All Star” Contest! We challenged 75 chefs to create innovative...
Chef’s Roll interviewed Chef Jason McLeod about the Chef’s Roll Center Stage program, where one talented and promising cook will win...
Happy National Plantain Month! This year, Chef’s Roll is celebrating by teaming up with Big Banana® Plantain Products from MIC...
Congratulations to the winners of the Barilla “Represent Your Region” Contest. From over 380 entries, through three rounds of judging, Chef’s Roll is...
Congrats to these 25 chefs – their delicious dishes helped them score a spot as a finalist in the #PureSouthNAChefContest!...
We teamed up with Trident Seafoods to present the Wild Alaska Contest! Chefs around the U.S. were challenged to create innovative...
