Calling all chocolate-loving chefs in the United States! Want to win a trip to Chicago to take a class at...
Congratulations to the winners of the The Future Menus Contest: The New Sharing! We received tons of entries showcasing innovative...
We did NOT have an easy time picking this Top 10 for the Barilla Best-Dressed Mac and Cheese Contest. There...
Congratulations to the winners of the The Fuel Your Fire Plating Contest presented by Libbey! We challenged 50 US-based chefs...
Congrats to the finalists of the 2021 OREO® Cookies Recipe Contest! These 15 finalists – 10 professional chefs and 5...
Chef & Sommelier is sponsoring a series of tasting groups around the nation to help sommeliers advance to the next...
THIS CONTEST IS NOW CLOSED ATTENTION APPLICANTS: The Norwegian Seafood Council is impressed by the thoughtful applications to the Seafood...
Our Avocados From Mexico Super Guac contest is back for 2017, just in time to inspire guac making for the Super...
brought to you by the Beef and Dairy Producers of Idaho Time to show us your most creative cheeseburger idea...
Congratulations to the 3 winners of the Snag The Crown Contest! After 12 incredible chefs were chosen to receive a...
For the past few weeks, we’ve seen so many inspiring and delicious takes on Southern-inspired cooking that also incorporated Barilla...
Welcome to the “Make it Possible” Contest Calling all US-based chefs and cooks! It’s time for you to make the...
