Calling all US-based chefs and culinary operators who love sustainable seafood! Do you want to win a free trip to...
Congratulations to the winners of the The Future Menus Contest: Local Abundance! We received over 250 entries showcasing the irresistible...
Congratulations to the winners of The All Summer Long Mayo Contest! We received over 200 entries from competitors showing off...
Calling all US and Canada* based chefs and culinary operators! Unilever Food Solutions has curated the biggest trends in 2024 that restaurants...
Congratulations to the winners of the The Future Menus Contest: Irresistible Vegetables! We received over 250 entries showcasing the irresistible...
Grand prize: a trip to Japan! Attention US-based chefs and culinary professionals: Unleash your culinary genius in the INSPIRED BY...
ATTENTION, CALIFORNIA-BASED CHEFS AND RESTAURATEURS! We have partnered with Seafood from Norway to offer a new opportunity for ten restaurants...
ATTENTION, BOSTON AND PHILADELPHIA-BASED CHEFS AND RESTAURATEURS! We have partnered with Seafood from Norway to offer a new opportunity for...
Calling all US-based chefs and culinary operators: Summer is here, and so is an essential cookout companion, MAYO! In this...
Calling all US and Canada* based chefs and culinary operators! Chef’s Roll has teamed up with Unilever Food Solutions to...
ADD IMPOSSIBLE TO YOUR MENUS THIS FALL If selected, you’ll receive an exclusive, limited-time mEAT HAPPY marketing kit packed with...
Congratulations to the winners of the THE IMPOSSIBLE™ BEEF FROM PLANTS RECIPE CONTEST! With over 600 chefs registering to compete,...
