Test Kitchen: Trident Filet

Wild Alaska Pollock with Fresh Chickpea. by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Trident Seafoods and FOH. To watch it being made, and to learn how...

Test Kitchen: Wagyu Tartare

Wagyu tartare with truffle and caviar.  by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with First Flight Farm, Regiis Ova Caviar, Vitamix Commercial, and FOH. ...

Test Kitchen: Sal’Chetta

Sal'Chetta with vierge sauce.  by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership Verlasso Salmon with FOH. To watch it being made, and to learn how to make other ...

Test Kitchen: Bone In Chop

Bone in Chop with Apricot Mustard with black trumpet mushrooms and mustard flowers. by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Vitamix Commercial and ...

Test Kitchen: Vegetables Take the Lead

Kimchi with fresh vegetables  by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Flavor Atlas. To watch it being made, and to learn how to make other dishes, ...

Test Kitchen: A Little Funky

Pork Belly Funk with Thai inspired salad by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Flavor Atlas. To watch it being made, and to learn how to make oth...

Test Kitchen: Barramundi Tacos

Australis Barramundi Fish Tacos With shishito and meyer lemon by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Australis Barramundi. To watch it being ...

Test Kitchen: Concious Consumption

Seared Halibut With kale, blood orange, grapefruit, pistachio, and aleppo by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Flavor Atlas. To watch it bein...

Test Kitchen: Uavo in Raviolo

3 Pecorini | Uavo in Raviolo with Fiore Sardo Brodo  by Chef Mikel Anthony The name Fiore Sardo is said to derive either from the use of a coagulant obtained from a flower, most likely the thistle, or fro...

Test Kitchen: Ethnic Adventure

Roasted Goat Leg Coconut hominy puree, Indian fry bread, cucumber, plantain by Chef Mikel Anthony This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Flavor Atlas. To watch it be...