Chefs, our friends over at Norwegian Seafood are hosting an amazing trip to Norway. There is one more spot for a lucky US based Chef to win. REGISTRATION FOR THIS CONTEST IS NOW CLOSED – a chosen Chef will be announced very soon!
Departing the US Saturday, 9/7 – Arriving in Norway Sunday, 9/8
Departing Norway: Saturday, 9/14
Stops in 3 Norwegian cities (Alta, Tromso and Oslo)
Visit and tour of an aquaculture farm in Alta
Fishing expedition in the Norwegian Sea hosted by local fisher people
Local dining experiences throughout the trip, including a custom dinner featuring “the day’s catch” from the fishing expedition
Educational experiences and learning opportunities at the University of Tromso and Marine Research Center in Tromso
Culinary immersion and hands-on experience at the Culinary Academy in Oslo
Cultural immersion throughout the week including visits to local sites, grocery store tours, and more!