Monteida is a premium, heritage olive oil sourced from the Kaz Mountains of Turkey. Monteida has been perfecting the art of olive oil production since 1950, owned and operated from tree to table by the Uygan family for three generations. Rooted in heritage and crafted with care, this aegean olive oil captures their passion and dedication to quality, purity and excellence. Chefs, fill out the form below if you’re interested in sampling.
Monteida olive oil is currently distributed by US Foods. Visit https://izzycappado.com for detailed information and contact info@Izzycappado.com.
