Chef’s Roll loves to celebrate innovation in the kitchen, and we’re so excited to offer a new opportunity for chefs to learn about some of the most groundbreaking technology in the game.
We’ve been working with IRINOX, Henkelman, and RATIONAL- three exciting innovators – to develop our Kitchens of the Future series, and now, we are thrilled to present an opportunity for chefs and industry personnel to travel to Miami and experiment with the equipment.
On top of the chance to win, all who register will be sent exclusive offers from the prize providers, including:
From IRINOX: Special direct pricing equivalent to a 40% discount off Manufacturer’s List Price, including free shipping.
From Henkelman: 10% extra discount on local dealers prices.
From RATIONAL: With an iCombi purchase, a free RATIONAL iCombi “accessory starter package” that includes five popular trays and containers
How to Enter: Complete the registration form below before December 31st, 2020!
Winners will be chosen by the sponsors based on the information provided — including, but not limited to: background information and answers provided about interest in the products. Winners will be announced on January 11th, 2021.
3 Grand Prize Winners will be selected to win a 3-day, 2-night trip to Miami, projected to take place in June 2021! (Timing subject to change due to ongoing COVID-19 pandemic)
Each Winner will embark on a trip that will include airfare, lodging, some meals, entertainment, and exclusive training on the Kitchens of The Future equipment.
DAY 1: Culinary training on all 3 technologies, with Factory Corporate Chefs
DAY 2: Food tasting experience at 3 local Ambassador locations.
DAY 3: Experience Miami entertainment experience TBD (Potential options include Deep Sea Fishing or a trip to see gators in the Everglades)
About Kitchens of The Future
Kitchens of the Future is a collaboration between Chef’s Roll and our sponsors, Irinox, Henkelman, and Rational. As our industry continues to grow and innovate into the 21st Century, Chef’s Roll is thrilled to feature the companies and products on the cutting edge of culinary technology and give chefs in our community the chance to learn about how their kitchens can become kitchens of the future.
IRINOX is a young dynamic company, founded in Italy in 1989, and established in North America since 2006, with a long history in chilling technology. IRINOX operates in one of the most innovative manufacturing facilities in Italy, covering a total surface of almost 200.000 square feet, with a total production capacity of 18,000 blast chillers per year and employs 300+ workers.
IRINOX has mastered the art of collaboration between chefs and engineering. Chefs are the inspiration behind every cycle and capability IRINOX offers. This company was born from an idea and has grown into the world’s largest manufacturer of blast chillers & shock freezers and specialty cabinets, with more than 70.000 units installed in 80 different markets around the world. To date IRINOX is the only company that focuses primarily on blast chilling and shock freezing, has an international chef network, and continues to do the research involving this technology.
Over the years IRINOX has developed a leading edge line of products, proposing revolutionary concepts that have set new food safety benchmarks in almost every major industry sector. Our technology, which offers the capability to blast chill, shock freeze, low temperature cook, proof and thaw, provides product consistency and reduced product loss ensuring utmost efficiency at work, truly an indispensable tool in today’s industrial kitchen.
Since 1994 Henkelman specialises in the development, production and distribution of state-of-the-art vacuum packaging machines. Our leading position in the field of vacuum technology sets us apart from the competition with the largest and most varied range of solutions for the vacuum packaging of food and other products. This is why companies in all types of sectors across the world choose the reliability of Henkelman.
Our machines are ‘Made in Holland’. They combine a tightly crafted and functional design with optimum ease of operation and a long life span. Installation is just a matter of ‘plug & play’, and the smart design ensures that hygiene standards are maintained at all times.
You can be sure that your machine will be delivered quickly, thanks to Henkelman’s extensive international network of authorised dealers. This network guarantees a high-quality, personalised service, rapid efficient response.
The RATIONAL Group is the world market and technology leader in the field of hot food preparation for professional kitchens, and known throughout the world as the inventor and leader in combi oven technology. Founded in 1973, the company employs more than 2,300 people worldwide.
The market leader with a 60% share of the North American combi oven market, RATIONAL raised the bar on kitchen equipment intelligence, power, efficiency and flexibility with the recent release of iCombi Pro. The iCombi Pro offers commercial kitchens higher productivity, shorter cooking times and lower energy consumption compared to the previous model, while still providing outstanding consistency of results, even at full loads.
Attend a virtual or in-person RATIONAL Live event to learn how the iCombi Pro helps commercial kitchen operators do more with less space, waste, energy, cost and stress. Visit www.rationalusa.com to register and find additional information about RATIONAL cooking systems.