Chefs, we want to see an everyday dish from your restaurant or place of work that you use Spiceology products in. It can be an entrée, side dish or even a dessert.
Fill out our registration form below and then post your dish to Instagram tagging @spiceology and @chefsroll – be sure to use hashtag #everydayspiceology.
When you take your photo be sure to include what Spiceology products you used. Either a top down or from the front would look good. We’re not looking for the fanciest soigné dish, but something that is on your everyday menu. Judging will be based on the following criteria: Do we want to devour it? Was a Spiceology product used (it doesn’t matter if it’s their black pepper or honey granules, no weight given to obscurity). Is it a good photo (it is for the ‘gram after all)?
Contest entry period: Nov 1, 2021 – Nov 21, 2021. Open worldwide where allowable by local law.