Congratulations to the winners of the How Do You Queso Competition! 🎉 We partnered with Land O’Lakes Foodservice once again to challenge competitors to make craveable queso dishes using samples of Extra Melt® White Cheese Sauce! With over 130 incredible entries submitted, this year’s competition was stiff, but these 3 chefs impressed the judges with their original and delicious queso dishes. Congrats, chefs!
1st PLACE GRAND PRIZE WINNER
Will receive 1,000 cash, a Custom Meglio Chef Knife, and a Chef’s Roll Apparel Executive Chef Coat
Smoked BBQ Mojo Pork Shoulder Stack with Land O’Lakes Extra Melt White Cheese Sauce, Fresh Cilantro & Honey Pickled Jalapenos
RUNNER UP
Will receive $500 cash and a Chef’s Roll Apparel AP Flour Chef Coat!
Quesabirria Totchos. Smoked Beef Birria, Land O’Lakes Extra Melt® White Cheese Sauce with homemade Barbacoa rub, Fried Tater Tots, Xnipek, Smoked Pickled Jalapeños.
RUNNER UP
Will receive $500 cash and a Chef’s Roll Apparel AP Flour Chef Coat!
Asparagus and Morel Mushroom Lace Crepe with Land O’Lakes Extra Melt White Cheese sauce with added roasted garlic & shallots purĂ©e and white wine, finished with a chive & arugula avocado oil
Thanks to everyone who participated in this contest. You can see all the incredible entries created for this contest at #HowDoYouQueso on Instagram!
