Chef’s Roll has been working with True Aussie Beef & Lamb since 2015 – and we have seen and tasted, firsthand, the incredible...
Chef Whitney McMahan is the Pastry Chef for Uchi Concepts in Houston, Texas. She was one of the 4 incredible...
Chef Narae Kim was recently named the Worldchefs Global Pastry Challenge 2016 winner. In addition to her win, she recently...
Michael Gulotta is the James Beard-nominated owner and chef of MoPho and Maypop (Check out our feature on the latter), two New Orleans...
Location: Chicago, IL Current job: moto Restaurant Position: Executive Chef Years in the industry: 12 Notable awards / employers: Silver...
ROCK’N CHEF KAABOO 2016 winner and native San Diegan, Chef Steve Brown recently returned to his hometown of Imperial Beach, California to launch...
Chef’s Roll was thrilled to feature Soojin Lim as a winner of our Center Stage program at the MAPP Restaurant...
Chef’s Roll community member Brent Mercado isn’t cooking for the accolades. He doesn’t have any problem with those who do....
Location: New York, NY Restaurants & Gigs: La Chispa (Television), Carmen the Restaurant, Carmen at the Danforth Position: Chef and Television Personality Cuisine...
Location: London, UK Restaurant(s): Tom’s Kitchen (4 locations) Years in the industry: 27 Notable awards / employers: Joel Robouchon, Pierre...
Years in the industry: 24 Notable Awards: Chaine De Rotisseurs Chef, 2 Gold / 6 Silver / 1 Bronze Medals...
Chef Manny Mendoza is the Chef of Herbal Notes, a series of pop-up culinary cannabis dinner parties and brunches in San...
