Nathan Myhrvold has had a passion for science, cooking, and photography since a boy and by age 14 he had consumed numerous...
Location: Fort Collins, CO Position: Travel & Food Writer/Photographer Years in the Business: 17 Ron Stern has shot images in 16 countries for magazines,...
Bob McClenahan is a Napa Valley-based photographer specializing in the needs of the wine industry. His goal as a photographer is to make...
Simon is an author & broadcaster. He appears in numerous episodes of Food Network’s Iron Chef America, Beat Bobby Flay,...
Name: Amba Lamb Location: Grand Cayman Profession: Mixologist Establishment: The Ritz Carlton Grand Cayman Notable Achievements: won the 2017 Diego Reserve World Class competition...
Zachary Blair is the Head Barkeep and Beverage Supervisor at KANU LOUNGE at the award-winning Whiteface Lodge in Lake Placid, New York. Recognized...
Feizal Valli & Rachael Roberts are the proud owners of the retro eclectic haven that is The Atomic Lounge in...
Name: Kelly Pentecost Location: Schaumburg, IL Profession: Fine Dining Server / Bartender Establishment: Sam & Harry’s Steakhouse at The Renaissance Schaumburg Hotel...
Name: Gareth Moore Location: San Diego, CA Profession: Bar Director Establishment: LOLA 55 Q & A: How did you get into bartending? To be...
Northern California wines have been a long-lasting tradition. With various terroirs already in place and deeply explored. What is...
Scott Lewis is a bartender at the Philadelphia Airport Marriott. We asked him about his years of experience behind the...
Name: Erick Castro Location: San Diego, CA Profession: Bartender / Partner Establishment: Raised by Wolves Years in the Industry: 20+ Notable Achievements: James...
