Name: Erick Castro Location: San Diego, CA Profession: Bartender / Partner Establishment: Raised by Wolves Years in the Industry: 20+ Notable Achievements: James...
We spoke with Leigh Lacap Bar Director of Jeune et Jolie and Campfire in San Diego. He told us about...
Farmer Lee Jones is a sustainable grower of specialty and heirloom vegetables, herbs, microgreens, and edible flowers for chefs and...
Location: Irvine, CA Profession: Financial Adviser and Managing Director Company: Sun Group Wealth Partners Years in the industry: 15+ Winnie...
Location: San Diego, CA Company: Sam Wells Photography Profession: Photographer and Cinemtographer Years in the industry: 11 Notable clients you’ve...
Location: North Sydney, Australia Company: Meat and Livestock Australia Position: Master Butcher, Retail Manager, Corporate Butcher Global Marketing Years in...
Jonathan Moran is a talented mixologist, based in Montreal, Quebec. He is the head bartender and beverage program manager at the...
Chef's Roll speaks to Bijan Ghiai, Beverage Manager at Urban Hill in Salt Lake City about running a bar program in Utah and his favorite cocktail as of late.
Name: Chris Patino Location: San Diego, CA Profession: Partner Establishment: Raised by Wolves Notable Achievements: 3 time finalist for Brand Ambassador of the...
Name: Josue Castro Location: Tijuana, BC Company: The Kitchen TJ#22000 Project, Photo Studio Title: Photographer / Owner Years in the...
Name: Caren Alpert Location: San Francisco / Los Angeles / New York City Company: Caren Alpert Photography Years in the...
Position: Director of Hospitality Design Location: Washington, DC Design Firm: CORE Years in the industry: 14 Notable Clients you’ve worked...
