Dan dan noodles with Impossible Foods meat, mushrooms, and herbs.⠀

by Chef Pancho Castellón


This recipe is part of the Chef’s Roll Test Kitchen, in partnership with Impossible Foods and FOH. To watch it being made, and to learn how to make other dishes, check out Chef’s Roll Test Kitchen on Youtube, Facebook, and ChefsRoll.com.


Sauce

INGREDIENTS

  • 1 tbsp. Chile Oil
  • 1 tsp. Sesame Oil
  • ¼ cup Soy Sauce
  • 1 tsp. Chile Powder

METHOD

  1. Whisk together
  2. Set aside.

Dan Dan Noodles

INGREDIENTS

  • 1 ea. Packaged Noodles
  • 2 ea. Whole Mushrooms, chopped
  • 1 tsp. Ginger
  • 1 tsp. Garlic
  • 1 tbsp. Green onion
  • 4-6 oz. Impossible Meat

METHOD

  1. Cook packaged noodles according to directions.
  2. Toss with the sauce and garnish with sauteed mushrooms, ginger, garlic, and green onion.
  3. Sear impossible meat. Place over pasta and finish with fresh herbs.


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