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jean-jacques.ghigi@insamonaco.mc
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Qualification, compétences, formation, accompagnement, valorisation, considération, évolution, sont d'ores et déjà les richesses de l'entreprise de demain car "Il n'est de richesses que d'hommes "



A sanitation program is as good as the attitude, willingness, and worker's involvement



First one consideration in food sanitation is people
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INSA MONACO
Nutritionist
Monaco
Monaco