US-based chefs and culinary professionals: We’re launching a new cooking contest in partnership with meez, the recipe tool for culinary...
Greetings Chef! If you are based in the US or any US Territories: Register below for a chance to participate...
Interview with Greg McNally Reyes Winery on Main is a brand new multi-concept property in Newhall, California – not far...
Named for the Greek god of the harbor, Brizo is an exciting new project developed in cooperation with Southern California...
Do you want to get featured on the @chefsroll Instagram feed? Fill out the form below and submit a dish...
ATTENTION, CHEFS AND RESTAURATEURS BASED IN SAN DIEGO, LOS ANGELES, AND SAN FRANCISCO AREAS! Sign up using the following form,...
The Open Prairie® Natural Meats team understands the value of openness – it’s our namesake. Now we’re welcoming all U.S.-based...
FINALISTS These 6 outstanding chefs have been chosen to compete in New York City in “Le Best Chef Competition” for...
Danny Grant, Executive Chef/Partner of Maple Hospitality Group, and Mario Flores, Beverage Director of Maple & Ash Chicago, talk to us about the...
Take your plating game to the next level with our very own range of chef’s plating tools.There are 5 tools...
We had so much fun at the Chefs’ Toys event on Monday August 2nd at their Fountain Valley store.Click here...
Chef’s Roll has partnered with Japanese Beef to find a chef who loves wagyu and wants to receive £2000 worth...
