Striped Sea Bass – Pine Nut Jasmine Rice Pilaf, Coconut Lime Foam & Mushroom Curry Leaf Temper by Chef/Owner Fatima Ali...
Fig Bread with Whipped Cream, Bourbon Candied Figs, Fried Chestnuts & Callebaut Crispearls by Logan Kendall & Joseph Bott. Fig...
Lemongrass • Fig • Chile • Pecan • Beef by Chef de Partie Logan Kendall at Acre, in Auburn Alabama Lemongrass...
Coulotte Tartare Cobb Salad by Chef/Owner Fatima Ali of VanPakistan in Brooklyn, New York INGREDIENTS 12 oz. Texas Beef Council...
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